an apple a day...
Locally Grown takes Center Stage
Here at The Dexter Cider Mill, we are a bit old fashioned, and we like it that way. We believe that to create a great product, it needs to start from the freshest of ingredients. Taking center stage in our baked good recipes, and of course our cider, is sourcing some of the most delicious and freshest local apples. From our family owned orchard in Chelsea, Michigan to other surrounding orchards throughout the state, it is our guarantee that we are bringing you a fresh, high quality, locally grown, hand-picked product.
Oak Wood Pressed Cider
We take great pride in delivering our guests with a delicious and authentic glass of cold, oak rack pressed cider, just like how it was done 132 years ago. We start with using locally grown and handpicked apples, blending 3-5 different varieties to create a cider that is rich and bold in flavor. As the season progresses, the flavor profiles of our cider will change, based on the freshest of apples available to us.
In our effort and dedication to safety, our pressing room will be closed to the public for the 2020 season. We look forward to the day when we can provide this viewing opportunity again! We apologize and thank you for your understanding.
In our effort and dedication to safety, our pressing room will be closed to the public for the 2020 season. We look forward to the day when we can provide this viewing opportunity again! We apologize and thank you for your understanding.
